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Local rhubard given the pickle punch with a hint of bay.  Put it on toast, next to meat, melt in good cheese, hide in a burger, eat on it's own for zing.

We made this for you.

Pickled Bay Rhubarb 150g

£4.00Price
Collection Day
     

    ©2018 by Haddie & Trilby Limited.   Company No. 08565413.   10 Regent Street, Royal Leamington Spa, CV32 5HQ.